Apricot Ginger Sauce | Wicked Gourmet
355 ml. Apricots & Ginger blend to make a nice summer sauce. Delicious on pork, chicken, fish or lamb, stir-fry or make an Apricot Ginger Vinaigrette by combining equal parts oil & vinegar. Use your imagination - who would think to add it to Greek Yogurt to make a fruit dip - easy way to get kids to eat their fruit.
No MSG, dairy or meat products. May contain traces of nuts.
Made in Canada by Wicked Gourmet