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Grand Gen Mai Cha | Sloane Tea


Japanese “Sencha” green tea is gently steamed to “fix” the leaves and preserve their original green colour before being rolled and dried into a flat needle shape. The leaves are then blended with toasted brown rice, creating a warming and nutty infusion.

100g (3.5oz) loose leaf tea in tin caddy.

Tea Profile - Light green liquor, medium-bodied and delicate, with notes of fresh grassy meadows and a hardy nutty linger.

Taste and Strength - Nutty, fresh, clean and grassy.

Steeping Instructions - For best results, use water that has just come off the boil and steep 1 teaspoon per 12 ounces of water for 3 minutes. Savour straight and enjoy multiple infusions.

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